If you love the corn muffins at Cracker Barrel , just wait ’til you whip up a batch in your own kitchen. When you pull these golden-brown Southern classics out of the oven, we’re pretty sure your family will come running. They’re delicious for breakfast, lunch or dinner–whether plain or dressed up with creamy butter, tangy jam or sweet local honey. A taste of home, from our kitchen to yours.
- Features
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- Same recipe used in our restaurants; new box, same pancakes!
- Easy premade mix, just add buttermilk, eggs, margarine, and bacon fat
- Origin
- USA
- Dimensions
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- 2 lbs. box
- One box yields roughly 36 muffins
